Food and Beverage ERP Software
In such a fast moving industry where perishable raw materials are used to manufacture shelf life dependent stock, and where traceability, transparency and customer service are paramount, it is natural that EFACS should prove so popular.
With successful implementations across a myriad of food industry sectors, Exel has a strong track record in providing fully integrated software to the food industry. Sectors include, bakery, dairy, condiment, confectionary and many more.
EFACS’ flexible manufacturing modules are able to incorporate full batch control, recipe management, destructive testing and planned clean-down times between process runs.
Easy customisation of EFACS means that familiar user-friendly terminology can be used; works orders can become cooks plans, bills of materials become ingredients lists and routings become recipes.
EFACS’ functions for Document Management and Batch Traceability ensure that maintaining weights & measures records and quality assurance documentation could not be simpler. Procedures and documentation can be built into routing and methods to facilitate Hazard Analysis Critical Control Point (HACCP) methodologies. There is even the option to use EFACS’ Workflow module to enforce sign-offs and procedure compliance.